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Delicious vegetables | Easy and comforting dinner

Chef Emy
Did you know that roasting vegetables at high temperatures can increase their natural sweetness by up to 40% through caramelization? This scientific fact explains why cozy roasted veggies have become the ultimate easy comfort dinner for busy households worldwide. When you roast vegetables, the Maillard reaction creates complex flavors that simply can't be achieved through boiling or steaming.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 165 kcal