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Easy King Cake with Almond Cream Filling

Chef Emy
Did you know that the traditional King Cake recipe has been simplified by 40% in modern adaptations, yet maintains the same authentic Mardi Gras flavor that has delighted millions for centuries? This Easy King Cake with Almond Cream Filling transforms what was once an intimidating bakery-exclusive dessert into an approachable home-baking triumph.
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Dessert
Cuisine French
Servings 4
Calories 385 kcal