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Easy Steak Dinner with Creamy Pepper Sauce

Chef Emy
Did you know that 73% of home cooks admit they've ruined a perfectly good steak by overcooking it, yet achieving restaurant-quality grilled steak with roasted peppers and creamy sauce at home is easier than most people think? This impressive dinner combines the robust flavors of perfectly seared steak, the sweet smokiness of roasted bell peppers, and a luxuriously velvety sauce that transforms an ordinary weeknight meal into a gourmet experience.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Side Dish
Cuisine American
Servings 3
Calories 685 kcal