Hibachi Steak & Shrimp Plate with Fried Rice & Veggies
Chef Emy
Did you know that restaurant-style hibachi meals contain an average of 1,200-1,500 calories, yet you can recreate the same bold flavors at home with 40% fewer calories and total control over ingredients? The sizzling sounds,
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Total Time 45 minutes mins
Course Side Dish
Cuisine American
Servings 2
Calories 685 kcal