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Mini Christmas Pavlova Trees with Coconut Cream & Tropical Fruit

Chef Emy
Did you know that searches for "impressive yet easy Christmas desserts" spike by 347% during the holiday season, with home cooks desperately seeking recipes that deliver maximum visual impact with minimal stress? Enter the Mini Christmas Pavlova Trees with Coconut Cream & Tropical Fruit—a dessert that transforms the classic Australian meringue into festive, individual masterpieces that look professionally crafted yet require no special equipment or advanced techniques.
Prep Time 25 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 55 minutes
Course Dessert
Cuisine American
Servings 2
Calories 285 kcal