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Steak Bites in Garlic Onion Sauce | Easy Dinner

Chef Emy
Have you ever wondered why restaurant-quality steak bites taste so much better than homemade versions, even when you're using premium cuts? The secret isn't just in the meat—it's in the perfectly caramelized garlic onion sauce that transforms ordinary beef into an extraordinary culinary experience.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American
Servings 2
Calories 385 kcal